Pre Starters

Plain Papadum£0.80

Spicy Papadum£0.80

Mango Chutney£0.80

Lime Pickle£0.80

Mint Sauce£0.80

Mixed Pickle£0.80

Onion Salad£0.80

Red Sauce£0.80

Chips£2.95

All Chutney£4.00


Starters

Jalori Special Mix£11.95
Assortment of chicken and lamb tikka, sheek kebab, prawns and onion Bhajee.

SpicyTandoori Wrap£4.50
Barbecued chicken with spicy sweet and sour sauce.

Sheek kebab£4.95
Spiced and herbed, barbecued mince meat on skewer.

Tandori Chicken £4.95
Medium seasoned chicken on the bone barbecued in tandoor.

Chicken Tikka£4.75
Mildly seasoned chicken barbecued in tandoor.

Lamb Tikka£4.75
Mildly seasoned lamb barbecued in tandoor.

Shami Kebab £4.95
Ground lamb and dhal patties served with mint chutney.

Pura Salmon£5.50
Tandoor grilled salmon marinated in honey and dill.

Onion Bhajee£3.75
Onion strands in a spicy batter mix, deep fried golden.

Prawn Puree£4.75
Sweet and sour parsee style spicy prawn wrapped in fried indian bread.

King Prawn Puree£5.75
weet and sour parsee style spicy king prawn wrapped in fried indian bread.

Chicken Chatt Puree£4.50
Diced chicken cooked with chat masala, wrapped in fried indian bread.

Vegetable Chatt Puree£4.50
Diced Vegetable cooked with chat masala, wrapped in fried indian bread.

Vegetable Samosa£3.75
Triangular shaped pastry, stuffed with mildly spiced minced vegetables.

Meat Samosa£3.75
Triangular shaped pastry, stuffed with mildly spiced minced lamb.

King Prawn Tamarind£5.95
Cooked in tamarind sauce, served with mixed saled.

Garlic Crab£5.95
Stir fried with spring onions, garlic, coriander, served with salad.

Amli Duck£4.95
Sliced breast of duck cooked in a special tamarind sauce.

Mass Biran£4.95
Chunks of fish lightly fried with onions, fresh garlic and cumin.


Tandoori Mains

Chicken Tikka£8.75
Boneless Chicken marinated in spiced yoghurt and barbecued.

Lamb Tikka£8.75
Boneless Lamb marinated in spiced yoghurt and barbecued.

Ajwani Salmon£11.95
Grilled Salmon marinated with honey, ajwain and dill leaves, served with green salad.

Sarson Tandoori King Prawn£12.95
Mustard and garlic flavoured King prawns, dipped in spiced tandoori masala.

Chicken Shashlik£9.95
Tender grilled Chicken marinated in yoghurt served with grilled tomatoes, onions and green peppers.

Lamb Shashlik£9.95
Tender grilled Lamb marinated in yoghurt served with grilled tomatoes, onions and green peppers.

Sizzler Special£12.50
Chicken and lamb tikka, king prawn, tandoori chicken, sheek kebab and naan.

Half Tandoori Chicen£8.95
Chicken on the bone marinated in fresh harbs and spices with youghurt.

Sizzler Juliet£11.95
Chicken and lamb marinated in fresh harbs and spices, stir fried with paprika, onions and served with mediterranean salad.


Chefs Recommendations

Duck Tikka Masala£10.95
Succulant pieces of duck breast cooked with aromatic spices and herbs ghee, cream and almonds.


Signature Dishes

SeaBass Jalori£13.95
Pan fried fillet seasoned with seasalt and cracked black pepper served with roast potatoes, grilled tomatoes, onions, coriander sauce and pilau rice.

Nalli ki Kaliyan£12.95
Braised shank of lamb slow cooked in sealed pots in a zingy chilli and tomato gravy.

Tandoori King Prawn Masala£12.50
Capture exquisite flavours of kind prawns, roasted in tandoori cooked in mild masala sauce with mixed ground nuts and cream.

Chicken Tikka Masala£8.50
Cooked in creamy spiced sauce with herbs and almonds.

Lamb Tikka Masala£8.50
Cooked in creamy spiced sauce with herbs and almonds.

Rajastani Laal Maas£7.95
A spicy north indian dish. Receipy of Rajestan, delicacy of Rajputs, lamb braised with aromatic spices ginger, garlic deghi mirchi yoghurt and tomato gravy.

Chicken Passanda£8.50
Cooked in cream, ghee, yoghurt and mixed nuts.

Lamb Passanda£8.50
Cooked in cream, ghee, yoghurt and mixed nuts.

Hyderabadi Bhuna Gosht£7.95
Lamb cooked in ground spices, herbs, red chillies in a medium spicy sauce finished with poppy seeds.

Lamb Nehari£7.95
Roast fillet of fine lamb cooked in a medium spicy sauce with spring onion, paprika and a touch of garlic.

Tawa Chicken£7.95
Chicken cooked with paprika, onions, tomatoes and herbs with a touch of garlic and shredded ginger.

Pursee Jhinga£12.95
King prawns pan fried in a medium sweet and sour sauce, served with assorted bell peppers and onions.

Jolori Ka Khazana£13.95
A mouth watering chicken, lamb and king prawn spicy curry served in a hot iron dish.

Meat Thali£14.95

Garlic Chhicken Bhuna£8.95
Chicken cooked in medium spices with garlic,onions and coriander

Daab Chingri Malai£12.95
A distinctive juicy king prawn dish with the most exotic blend of coconut and delicate spices a mild creamy dish.


Jalori Specialities

Karahi Chicken£7.95
Medium hot chicken with cubes of roast onions, green oeppers and tomatoes.

Karahi Lamb£7.95
Medium hot lamb with cubes of roast onions, green oeppers and tomatoes.

Elachi Gosth£7.95
Tander lamb, cooked with fresh herbs, ground spices and dried apricots garnished with fried onions.

Duck Kati Jalfrezi£10.95
Tender breast of duck cooked in hot spices with green chilli, ginger and herbs.

Peri Peri Chicken£7.95
Tender chicken spiced with peri peri sauce, dry red chilli and finished with sun dried tomatoes, this is a versitile dish served medium or hot full of flavour.

Peri Peri Lamb£7.95
Tender lamb spiced with peri peri sauce, dry red chilli and finished with sun dried tomatoes, this is a versitile dish served medium or hot full of flavour.

Kali Mirch aur Methi Murgh£7.95
Barbecued chicken simmered in blanched fenugreek, black pepper, spices, root ginger and spring onions.

Butter Chicken£8.50
Barbecued chicken in delicate butter sauce and mixed nuts in cream.

Butter Lamb£8.50
Barbecued lamb in delicate butter sauce and mixed nuts in cream.

Chicken Coriandar Massala£8.50
Chicken cooked in a sauce made with fresh green chilli, green pepper, coriander and spices fairly hot.

Lamb Coriandar Massala£8.50
Lamb cooked in a sauce made with fresh green chilli, green pepper, coriander and spices fairly hot.

Ghosht Laziz£8.50
Moist pieces of tender lamb cooked with chick peas in a medium spicy sauce.

Chicken Naga£8.50
Spicy and very hot dish from the cold mountains of assam, prepared with a special blend of naga, in a bhuna style sauce.

Lamb Naga£8.50
Spicy and very hot dish from the cold mountains of assam, prepared with a special blend of naga, in a bhuna style sauce.

King Prawn Naga£11.95
Spicy and very hot dish from the cold mountains of assam, prepared with a special blend of naga, in a bhuna style sauce.

Fish Bhuna£9.95
Fillet of fish cooked with onions and fresh gatlic in a bhuna sauce.

Xacuti Lamb£8.50
Lamb pieces prepare with home made special sauce and mint.


Traditional Dishes

Curry
A medium curry cooked with herbs and spices.

Madras
Cooked in a fairly hot sauce.

Vindaloo
Cooked in a very hot sauce.

Bhuna
Cooked in spiced thick sauce and flavoured with herbs.

Dupiaza
A medium dish cooked with the maximum amount of onions.

Pathia
Hot sweet and sour cooked with indian curry leaves.

Dhansak
Cooked with lentils, in a sweet and sour sauce.

Rogan
A medium dish in subtle herbs and spices, cooked with tomatoes.

Methi
A medium dish with fenugreek leaves.

Saagwala
Cooked with spinach in medium spices and herbs.

Jalfrezi
Tossed with ginger, green chilli, tomatoes and fresh herbs cooked in a hot spicy sauce.

Kurma
Cooked with coconut and almond in a rice creamy.


Biriani Dishes

Lamb Biriani£11.95

Rampuri Biriani£11.50
Chicken with potatoes.

King Prawn Biriani£12.95

House Special Biriani £12.95
Mixture of lamb, chicken and prawns.

Navratan Biriani£9.95

Chicken Biriani£11.95


Balti Dishes

Chicken Balti  £7.95

Lamb Balti  £7.95

Vegetable Balti Masala£7.50
Vegetable, almonds and cream.

Chicken Garlic Balti  £8.50

Lamb Garlic Balti  £8.50

Lamb Tikka Balti £8.95

Chicken Tikka Balti £8.50

Chicken Tikka Balti Masala £8.50
With almonds and cream.

Chicken Sagwala Balti£8.50

Vegetable Mixed Balti£7.50

Special Mix Balti£11.95
Chicken, lamb, prawn, and vegetables.


Vegetable Main Dishes

Vegtable Massala£7.50
Vegetables cooked with cream and almonds. mild dish


Vegetable Main Dishes

Paneer Mushroom Makhani£7.50
Mushroom and cottage cheese simmered in smooth buttery sauce finished with cream and almonds.

Shabzi Peri Peri£7.50
Assorted vegetables cooked in a house recipe of peri peri sauce.

Shabzi Makhanwalla£7.50
Assorted of vegetables cooked in cream, almonds and masala sauce.

Navratan Jalfrezi£7.50
Assorted of fine vegetables in a spicy sauce.

Mixed Vegetable Sezchuan Style£7.50
Vegetables stir fried with garlic and tangy sauce with ginger and spring onion.

Vegetable Thali£12.95
Selection of vegetables with rice, nan and raitha.


Vegetable Side Dishes

Tawa Sabzi Masala£4.00
Fresh vegetable cooked with aromatic indian spices with a hint of soy sauce.

Begun Masala£3.95
Aubergines cooked with mixed spices.

Bhindi Bhaji£3.95
Ladies finder cooked with onions, spices and herbs, with sesame seeds.

Tarka Daal£3.95
Assorted lentils cooked with fried garlic and ghee.

Dhall Bhukara£4.00
Lentils cooked with, chick peas, vegetables, crushed chillies, hot and spicy.

Mushroom Bhajee£4.00
Fresh mushroom cooked with onions, fresh herbs and spices.

Saag Aloo£3.95
Spinach cooked with potatoes in medium hot spices.

Aloo Gobi £4.00
Fresh cauliflower and potatoes cooked with fresh tomatoes, onions, spices and cumin.

Pindi Chana£3.95
Chick peas cooked in a traditional north indian tangy sauce.

Bombay Aloo£3.95
Potatoes tossed with cumin, ginger and spices.

Lasooni Palak£3.95
Sauteed spinach with golden fried garlic.

Sag Bhaji£3.95
Spinach cooked with onion and papers

Mattar Paneer£3.95
Cottage cheese with spinach or peas.

Saag Paneer£3.95
Cottage cheese with spinach or peas.

Mixed Raitha£2.75
Refreshing yoghurt made to our recipe.

Cucumber Raitha£2.75
Refreshing yoghurt made to our recipe.

Veg Curry£4.00

Bhuna Sauce£3.95

Curry Sauce£3.75

Kurma Sauce£3.95

Massala Sauce£3.95

Madras Sauce£3.95

Peri Peri Sauce£4.25

Coli Bhajee£4.00


Rice and Bread

Onion Fried Rice£3.50

Kashmiri Pilau Rice£3.50

Mushroom Pilau Rice£3.50

Keema Pilau Rice£3.50

Lime and Coconut Rice£3.50

Vegetable Rice£3.50

Pilau Rice£2.95

Boiled Rice£2.60

Chips £2.95

Garlic Rice£3.50

Coconut Rice£3.50

Special Rice£3.50

Egg Rice£3.50

Plain Nan£2.45

Butter Nan£2.95

Cheese And Onion Nan£3.25

Cheese And gralic Nan£3.25

Cheese Nan£3.25

Peshwari Nan£3.25

Keema Nan£3.25
Mince meat

Tandoori Spicy Nan£2.95

Corriander and Garlic Nan£2.95

Garlic and Chilli Nan£3.25

Paratha£2.50

Stuffed Paratha£2.50

Chapati£1.75

T Roti £2.45

Puree£1.95

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