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Pre Starters
Plain Papadum
£
0.80
Spicy Papadum
£
0.80
Mango Chutney
£
0.80
Mint Sauce
£
0.80
Mixed Pickle
£
0.80
Onion Salad
£
0.80
Red Sauce
£
0.80
All Chutney
£
4.00
Starters
Jalori Special Mix
£
11.95
Assortment of chicken and lamb tikka, sheek kebab, prawns and onion Bhajee.
SpicyTandoori Wrap
£
4.50
Barbecued chicken with spicy sweet and sour sauce.
Sheek kebab
£
4.95
Spiced and herbed, barbecued mince meat on skewer.
Tandori Chicken
£
4.95
Medium seasoned chicken on the bone barbecued in tandoor.
Chicken Tikka
£
4.75
Mildly seasoned chicken barbecued in tandoor.
Lamb Tikka
£
4.75
Mildly seasoned lamb barbecued in tandoor.
Shami Kebab
£
4.95
Ground lamb and dhal patties served with mint chutney.
Pura Salmon
£
5.50
Tandoor grilled salmon marinated in honey and dill.
Onion Bhajee
£
3.75
Onion strands in a spicy batter mix, deep fried golden.
Prawn Puree
£
4.75
Sweet and sour parsee style spicy prawn wrapped in fried indian bread.
Tandoori King Prawn
£
5.95
weet and sour parsee style spicy king prawn wrapped in fried indian bread.
King Prawn Puree
£
5.75
weet and sour parsee style spicy king prawn wrapped in fried indian bread.
Chicken Chatt Puree
£
4.50
Diced chicken cooked with chat masala, wrapped in fried indian bread.
Vegetable Chatt Puree
£
4.50
Diced Vegetable cooked with chat masala, wrapped in fried indian bread.
Vegetable Samosa
£
3.75
Triangular shaped pastry, stuffed with mildly spiced minced vegetables.
Meat Samosa
£
3.75
Triangular shaped pastry, stuffed with mildly spiced minced lamb.
King Prawn Tamarind
£
5.95
Cooked in tamarind sauce, served with mixed saled.
Garlic Crab
£
5.95
Stir fried with spring onions, garlic, coriander, served with salad.
Amli Duck
£
4.95
Sliced breast of duck cooked in a special tamarind sauce.
Mass Biran
£
4.95
Chunks of fish lightly fried with onions, fresh garlic and cumin.
Tandoori Mains
Chicken Tikka
£
8.75
Boneless Chicken marinated in spiced yoghurt and barbecued.
Lamb Tikka
£
8.75
Boneless Lamb marinated in spiced yoghurt and barbecued.
Ajwani Salmon
£
11.95
Grilled Salmon marinated with honey, ajwain and dill leaves, served with green salad.
Sarson Tandoori King Prawn
£
12.95
Mustard and garlic flavoured King prawns, dipped in spiced tandoori masala.
Chicken Shashlik
£
9.95
Tender grilled Chicken marinated in yoghurt served with grilled tomatoes, onions and green peppers.
Lamb Shashlik
£
9.95
Tender grilled Lamb marinated in yoghurt served with grilled tomatoes, onions and green peppers.
Sizzler Special
£
12.50
Chicken and lamb tikka, king prawn, tandoori chicken, sheek kebab and naan.
Half Tandoori Chicen
£
8.95
Chicken on the bone marinated in fresh harbs and spices with youghurt.
Sizzler Juliet
£
11.95
Chicken and lamb marinated in fresh harbs and spices, stir fried with paprika, onions and served with mediterranean salad.
Chefs Recommendations
Duck Tikka Masala
£
10.95
Succulant pieces of duck breast cooked with aromatic spices and herbs ghee, cream and almonds.
Signature Dishes
SeaBass Jalori
£
13.95
Pan fried fillet seasoned with seasalt and cracked black pepper served with roast potatoes, grilled tomatoes, onions, coriander sauce and pilau rice.
Nalli ki Kaliyan
£
12.95
Braised shank of lamb slow cooked in sealed pots in a zingy chilli and tomato gravy.
Tandoori King Prawn Masala
£
12.50
Capture exquisite flavours of kind prawns, roasted in tandoori cooked in mild masala sauce with mixed ground nuts and cream.
Chicken Tikka Masala
£
8.50
Cooked in creamy spiced sauce with herbs and almonds.
Lamb Tikka Masala
£
8.50
Cooked in creamy spiced sauce with herbs and almonds.
Rajastani Laal Maas
£
7.95
A spicy north indian dish. Receipy of Rajestan, delicacy of Rajputs, lamb braised with aromatic spices ginger, garlic deghi mirchi yoghurt and tomato gravy.
Chicken Passanda
£
8.50
Cooked in cream, ghee, yoghurt and mixed nuts.
Lamb Passanda
£
8.50
Cooked in cream, ghee, yoghurt and mixed nuts.
Hyderabadi Bhuna Gosht
£
7.95
Lamb cooked in ground spices, herbs, red chillies in a medium spicy sauce finished with poppy seeds.
Lamb Nehari
£
7.95
Roast fillet of fine lamb cooked in a medium spicy sauce with spring onion, paprika and a touch of garlic.
Tawa Chicken
£
7.95
Chicken cooked with paprika, onions, tomatoes and herbs with a touch of garlic and shredded ginger.
Pursee Jhinga
£
12.95
King prawns pan fried in a medium sweet and sour sauce, served with assorted bell peppers and onions.
Jolori Ka Khazana
£
13.95
A mouth watering chicken, lamb and king prawn spicy curry served in a hot iron dish.
Meat Thali
£
14.95
Garlic Chhicken Bhuna
£
8.95
Chicken cooked in medium spices with garlic,onions and coriander
Daab Chingri Malai
£
12.95
A distinctive juicy king prawn dish with the most exotic blend of coconut and delicate spices a mild creamy dish.
Jalori Specialities
Karahi Chicken
£
7.95
Medium hot chicken with cubes of roast onions, green oeppers and tomatoes.
Karahi Lamb
£
7.95
Medium hot lamb with cubes of roast onions, green oeppers and tomatoes.
Elachi Gosth
£
7.95
Tander lamb, cooked with fresh herbs, ground spices and dried apricots garnished with fried onions.
Duck Kati Jalfrezi
£
10.95
Tender breast of duck cooked in hot spices with green chilli, ginger and herbs.
Peri Peri Chicken
£
7.95
Tender chicken spiced with peri peri sauce, dry red chilli and finished with sun dried tomatoes, this is a versitile dish served medium or hot full of flavour.
Peri Peri Lamb
£
7.95
Tender lamb spiced with peri peri sauce, dry red chilli and finished with sun dried tomatoes, this is a versitile dish served medium or hot full of flavour.
Kali Mirch aur Methi Murgh
£
7.95
Barbecued chicken simmered in blanched fenugreek, black pepper, spices, root ginger and spring onions.
Butter Chicken
£
8.50
Barbecued chicken in delicate butter sauce and mixed nuts in cream.
Butter Lamb
£
8.50
Barbecued lamb in delicate butter sauce and mixed nuts in cream.
Chicken Coriandar Massala
£
8.50
Chicken cooked in a sauce made with fresh green chilli, green pepper, coriander and spices fairly hot.
Lamb Coriandar Massala
£
8.50
Lamb cooked in a sauce made with fresh green chilli, green pepper, coriander and spices fairly hot.
Ghosht Laziz
£
8.50
Moist pieces of tender lamb cooked with chick peas in a medium spicy sauce.
Chicken Naga
£
8.50
Spicy and very hot dish from the cold mountains of assam, prepared with a special blend of naga, in a bhuna style sauce.
Lamb Naga
£
8.50
Spicy and very hot dish from the cold mountains of assam, prepared with a special blend of naga, in a bhuna style sauce.
King Prawn Naga
£
11.95
Spicy and very hot dish from the cold mountains of assam, prepared with a special blend of naga, in a bhuna style sauce.
Fish Bhuna
£
9.95
Fillet of fish cooked with onions and fresh gatlic in a bhuna sauce.
Xacuti Lamb
£
8.50
Lamb pieces prepare with home made special sauce and mint.
Traditional Dishes
Curry
A medium curry cooked with herbs and spices.
Madras
Cooked in a fairly hot sauce.
Vindaloo
Cooked in a very hot sauce.
Bhuna
Cooked in spiced thick sauce and flavoured with herbs.
Dupiaza
A medium dish cooked with the maximum amount of onions.
Pathia
Hot sweet and sour cooked with indian curry leaves.
Dhansak
Cooked with lentils, in a sweet and sour sauce.
Rogan
A medium dish in subtle herbs and spices, cooked with tomatoes.
Methi
A medium dish with fenugreek leaves.
Saagwala
Cooked with spinach in medium spices and herbs.
Jalfrezi
Tossed with ginger, green chilli, tomatoes and fresh herbs cooked in a hot spicy sauce.
Kurma
Cooked with coconut and almond in a rice creamy.
Biriani Dishes
Lamb Biriani
£
11.95
Rampuri Biriani
£
11.50
Chicken with potatoes.
King Prawn Biriani
£
12.95
House Special Biriani
£
12.95
Mixture of lamb, chicken and prawns.
Navratan Biriani
£
9.95
Chicken Biriani
£
11.95
Balti Dishes
Chicken Balti
£
7.95
Lamb Balti
£
7.95
Vegetable Balti Masala
£
7.50
Vegetable, almonds and cream.
Chicken Garlic Balti
£
8.50
Lamb Garlic Balti
£
8.50
Lamb Tikka Balti
£
8.95
Chicken Tikka Balti
£
8.50
Chicken Tikka Balti Masala
£
8.50
With almonds and cream.
Chicken Sagwala Balti
£
8.50
Vegetable Mixed Balti
£
7.50
Special Mix Balti
£
11.95
Chicken, lamb, prawn, and vegetables.
Vegetable Main Dishes
Vegtable Massala
£
7.50
Vegetables cooked with cream and almonds. mild dish
Vegetable Main Dishes
Paneer Mushroom Makhani
£
7.50
Mushroom and cottage cheese simmered in smooth buttery sauce finished with cream and almonds.
Shabzi Peri Peri
£
7.50
Assorted vegetables cooked in a house recipe of peri peri sauce.
Shabzi Makhanwalla
£
7.50
Assorted of vegetables cooked in cream, almonds and masala sauce.
Navratan Jalfrezi
£
7.50
Assorted of fine vegetables in a spicy sauce.
Mixed Vegetable Sezchuan Style
£
7.50
Vegetables stir fried with garlic and tangy sauce with ginger and spring onion.
Vegetable Thali
£
12.95
Selection of vegetables with rice, nan and raitha.
Vegetable Side Dishes
Tawa Sabzi Masala
£
4.00
Fresh vegetable cooked with aromatic indian spices with a hint of soy sauce.
Begun Masala
£
3.95
Aubergines cooked with mixed spices.
Bhindi Bhaji
£
3.95
Ladies finder cooked with onions, spices and herbs, with sesame seeds.
Tarka Daal
£
3.95
Assorted lentils cooked with fried garlic and ghee.
Dhall Bhukara
£
4.00
Lentils cooked with, chick peas, vegetables, crushed chillies, hot and spicy.
Mushroom Bhajee
£
4.00
Fresh mushroom cooked with onions, fresh herbs and spices.
Saag Aloo
£
3.95
Spinach cooked with potatoes in medium hot spices.
Aloo Gobi
£
4.00
Fresh cauliflower and potatoes cooked with fresh tomatoes, onions, spices and cumin.
Pindi Chana
£
3.95
Chick peas cooked in a traditional north indian tangy sauce.
Bombay Aloo
£
3.95
Potatoes tossed with cumin, ginger and spices.
Lasooni Palak
£
3.95
Sauteed spinach with golden fried garlic.
Sag Bhaji
£
3.95
Spinach cooked with onion and papers
Mattar Paneer
£
3.95
Cottage cheese with spinach or peas.
Saag Paneer
£
3.95
Cottage cheese with spinach or peas.
Mixed Raitha
£
2.75
Refreshing yoghurt made to our recipe.
Cucumber Raitha
£
2.75
Refreshing yoghurt made to our recipe.
Veg Curry
£
4.00
Bhuna Sauce
£
3.95
Curry Sauce
£
3.75
Kurma Sauce
£
3.95
Massala Sauce
£
3.95
Madras Sauce
£
3.95
Peri Peri Sauce
£
4.25
Coli Bhajee
£
4.00
Rice and Bread
Onion Fried Rice
£
3.50
Kashmiri Pilau Rice
£
3.50
Mushroom Pilau Rice
£
3.50
Keema Pilau Rice
£
3.50
Lime and Coconut Rice
£
3.50
Vegetable Rice
£
3.50
Pilau Rice
£
2.95
Boiled Rice
£
2.60
Chips
£
2.95
Saag Chana Rice
£
4.25
Garlic Rice
£
3.50
Coconut Rice
£
3.50
Special Rice
£
3.50
Egg Rice
£
3.50
Plain Nan
£
2.45
Butter Nan
£
2.95
Cheese And Onion Nan
£
3.25
Cheese And gralic Nan
£
3.25
Cheese Nan
£
3.25
Peshwari Nan
£
3.25
Keema Nan
£
3.25
Mince meat
Tandoori Spicy Nan
£
2.95
Corriander and Garlic Nan
£
2.95
Garlic and Chilli Nan
£
3.25
Paratha
£
2.50
Stuffed Paratha
£
2.50
Chips
£
2.95
Chapati
£
1.75
T Roti
£
2.45
Puree
£
1.95
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